Saturday, February 28, 2015

Marsh Mountain Home (Charleston)

Marsh Mountain Home Contemporary Kids Charleston

Bread - Choereg Armenian Easter Bread

Ok...so my mother would just kill me if she knew I made our family recipe for Choereg public. But my policy is 'why keep a good thing to myself'. Choereg is a traditional, slightly sweet bread, especially made for Easter. It is delicious for breakfast with a nice cup of coffee. It takes some level of skill, but anyone used to handling yeast should not have a problem. You can find Mahleb at Middle Eastern grocery stores, especially around Easter. It will be with the spices. Please do not omit it, as this is what gives it its distinctive flavour and aroma.

Friday, February 27, 2015

Desserts - Tip Top Toffee Ice Cream Pie

A homemade chocolate-covered almond toffee is blended into premium ice cream in this delicious dessert.

Thursday, February 26, 2015

Saturday, February 7, 2015

Braemar Road Kitchen (Calgary)

Braemar Road Kitchen Contemporary Kitchen Calgary

Seafood - Shrimp Sausage And Fish Jambalaya

This take on jambalaya uses shrimp, andouille sausage, and cod in a well-seasoned rice and tomato mixture for a large pot of delicious.