Thursday, February 15, 2018
Tuesday, February 13, 2018
Pasta - Mexican Lasagna
Lasagna noodles are baked with an earthy blend of beef, refried beans, oregano, cumin and garlic, with salsa spooned over. Topped with sour cream, green onions, olives and Pepper Jack cheese, the casserole gets one more brief baking to melt the cheese.
Meat And Poultry - Mulligatawny Soup I
This recipe combines chicken breast, curry powder, rice, chopped apple, and cream for lovely, Indian-inspired soup. You will need about an hour to prepare this soup.
Sunday, February 11, 2018
Fruits And Vegetables - Quinoa Stuffing
Quinoa, butternut squash, zucchini, cranberries, and dried apricots add flavor and color to a pilaf-like dish that's gluten-free and nice to serve as a Thanksgiving side dish or used to stuff a turkey.
Saturday, February 10, 2018
Thursday, February 8, 2018
Meat And Poultry - Super Delicious Zuppa Toscana
If you love the Zuppa Toscana at your local chain Italian restaurant, you will adore this soup. The rich soup is made with Italian sausage, potatoes, cream, and crushed red pepper. It is truly satisfying and irresistible. Tuck into this on a cold day and you are sure to be warmed all the way down to your toes.
Tuesday, February 6, 2018
Sunday, February 4, 2018
Painted Abstract Painting Decoration Stretched
Friday, February 2, 2018
Thursday, February 1, 2018
Breakfast And Brunch - Beignets
A traditional New Orleans-style recipe for their famous beignets! Grab a cafe au lait and you're set!
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